- 100% natural product
- Excellent coffee substitute
- Contains 50% inulin
Nowadays, we can often meet people who love coffee, but can not accept it for various health reasons. The solution is extremely easy - replace the coffee with its natural substitute - Soluble, granulated chicory with ginseng.
Chicory as a coffee substitute
Soluble chicory of granules has a rich taste with bitter notes. The plant is known as a useful alternative to coffee without containing caffeine.
The chicory is particularly rich in inulin, which helps normalize blood sugar. Inulin has a beneficial effect on gastrointestinal activity, promotes bifidobacterial activity and prevents the growth of Salmonella and Escherichia coli bacteria and plays an important role in regulating the blood cholesterol content.
The soluble fiber contained in the plant improves digestion and metabolism.
A warm beverage of soluble chicory of granules is recommended in a state of constant fatigue (asthenia), to improve mental abilities and increase in concentration.
Useful properties of ginseng:
Ginseng is a powerful immunostimulator, tones and has a generous strengthening effect. Ginseng lowers blood sugar and cholesterol levels, thus reducing the risk of diabetes and cardiovascular disease. It has an antiviral effect by neutralizing herpes zoster viruses and reducing the virulence of hepatitis viruses and the AIDS virus.
Ginseng roots are also recommended for depressive conditions, reduced working capacity, irritability, reduced potency, to aid recovery after severe illness.
Instant chicory, ginseng
Nutritional values per 100 g:
Energy: 330 kcal / 1382.7 kj
Proteins: 4.9 g
Fat: 0.0 g
Carbohydrates: 77.8 g
of which sugars: 2 g
Method of preparation:
Pour 2 tsp chicory with 150 ml hot water or milk. It can be sweetened with a sweetener of choice.
Packing: 100 g