Natural product made from defatted almond nuts. With a high content of vegetable protein and low fat content. Rich in minerals and vitamins.
Almond flour largely has valuable properties of almond nuts. It is rich in minerals, calcium, iron, magnesium and zinc and vitamins B1, B2, B9. High content of vitamin E, which successfully fight high cholesterol and has strong antioxidant properties.
It can be used as an additive to salads, sauces, and batters. It is suitable for the preparation of special breads, cakes, cookies and other baked goods.
This product is fully labeled in Bulgarian and has everything needed certificates and documents of sale on the territory of the Republic of Bulgaria and the European Union.
Packing: 200 g