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- BIO whole grain biscuit
- Suitable for vegans
- Preservatives Free! No palm oil! Gluten Free!
- Delicious and healthy product from Spain
Digestive BIO Gluten Free Vegan bisquits with quinoa, ginger and cinnamon. Contain all-natural ingredients suitable for vegans. The cookies are sweetened with brown cane sugar.
Ingredients:
Oatmeal wholemeal (44%) * (GLUTEN FREE); coconut butter *; brown cane sugar *; cornstarch*; puffed quinoa (5.6%) *, cinnamon powder (1.9%) *; gasifier (sodium bicarbonate and sodium bicarbonate); ginger powder (0.06%)*, emulsifier (sunflower* lecithin) and natural vanilla flavor.
* Ingredients from organic farming.
May contain traces of nuts, soy, eggs, sesame, milk or its derivatives (including lactose).
The product does not contain, is not composed or produced from GMO products!
Nutritional values per 100 g:
Energy value: 1900 kJ / 454 kCal
Fat: 20 g
of which saturated: 14 g
Carbohydrates: 58 g
of which sugars: 14 g
Dietary fiber: 8.5 g
Proteins: 7.3 g
Salt: 3.09 g
Usage:
For direct consumption.
Keep the box closed after opening. Consume within one month.
Packing: 115 g