Dark chocolate 50% with stevia and maltitol, Trapa, 75 g

- Dark chocolate (50%) with stevia and maltitol
- Suitable for diabetics
- No added sugar, gluten, hydrogenated and trans fats
- Delicious and healthy product from Spain

Ingredients:

Powder paste, sweetener (maltitol, steviol glycoside (0.02%)), defatted cocoa powder, cocoa butter, emulsifier (soy lecithin without GMO) and flavor.

Cocoa content: minimum 50%.

No added sugar! Sugar Free! Hydrogenated fats Free! Trans fats Free! GMO Free!

Nutritional values per 100 g:

Energy value: 2119 kJ / 508 kCal
Fat: 31 g
of which saturated: 19 g
Carbohydrates: 52 g
of which sugars: 0.6 g
of which polyols: 49 g
Protein: 5 g
Salt: 0.1 g

Usage:

For direct consumption.

Excessive consumption can cause a laxative effect!

Packing: 75 g