- Unrefined and non-deodorized
- EXTRA VIRGIN
- Produced by means of mechanical operation using the method of the first cold pressing
This delicate unique vegetable oil is produced according to special vitamin-preserving technology using Australian macadamia nut kernels.
In the process of macadamia nut oil production by cold pressing method the oil is not processed with alkali, extraction method is not applied, and no hexane fraction is used; no chemical additives or pigments are used. Its molecules are preserved alive and natural. The oils produced by such method are valued for their nutritional and therapeutic properties. They contain all necessary and useful elements and vitamins that are perfectly perceived by living cells.
Food that is cooked with the help of unrefined oils is not only very delicious but at the same time is very useful as it doesn't cause obesity and vascular occlusion. Such food may even help to work off excess weight.
Choosing unrefined oils we can cleanse our body and improve internal organs state; we can look well and feel ourselves much better.
Daily usage of unrefined oils provides not only a therapeutic benefit but prevents the occurrence of many age-related diseases as well as diseases caused by unhealthy urban environment: sclerosis, obesity, gastritis, impotency, etc. So, instead of buying expensive chemical medicines in pharmacies or much advertised BADs (biologically active additives) made of unknown ingredients it is better to choose natural unrefined oils produced by cold pressing method — they contain all therapeutic properties of plants.
No wonder one of the most popular folk remedies is unrefined oil. The folk medicine compared to official one is better as it contains only natural ingredients the most part of which do not have counterindications and side effects.
Any unrefined oil produced by cold pressing method has the highest nutritional and therapeutic value unlike refined oil produced by method of extraction. When producing oil by means of cold pressing method the maximum number of vitamins, minerals and biologically active additives are preserved defining various unique properties of this oil. Unfortunately, nowadays another method of edible vegetable oil production is mainly used, that is the method of extraction. When using such method the oil quality is much lower but its amount is much higher than in case of using cold pressing method. In this regard, the prime cost of refined extraction oil is enormously lower than the price of unrefined oil. Unfortunately, due to this you can hardly find today natural unrefined oil produced by cold pressing method on the shelves of supermarkets and pharmacies. What we see on these very shelves is cheap refined extraction oil!
This exotic macadamia nut oil has a sweet fragrance and delicate flavor. Such flavor and nut fragrance are preserved even when consuming in small amounts. Excellent cooking properties of this rare exotic product had been valuated many years ago on their motherland in Australia where the cooks had simply created a cult of this oil. Macadamia nut oil has very pleasant and complex flavor. It is the most delicious oil and healthy dressing for salads, sauces, pasta, stewed and baked dishes. This oil tastes good with seafood, fish and vegetables. It is used to grill and fry meat and poultry. Add some drops of this exotic oil to give pleasant flavor to ready meals. Also, you can just drizzle or spread the dish with it. Macadamia nut oil has sufficiently high smoking point (400–450°С), so it is perfect for frying, and at the same time it preserves its fragrance at very high temperatures. It improves the flavor and fragrance of home-baked products.
You can add this oil to any dish making it not only more spicy and interesting but more healthy as well. Food that is cooked with the help of macadamia nut oil is not only very delicious but at the same time is very healthy as it doesn't cause obesity and vascular occlusion. Such food may even help to work off excess weight. Choosing unrefined macadamia nut oil we can cleanse our body and improve internal organs state; we can even look better.
Macadamia nut oil composition and benefits
Macadamia nut oil is the fount of most valuable vitamins and amino acids. It contains a lot of nutrients and has a unique vitamin and mineral composition: vitamins (Е, А, F, В1, В2, В5, niacin, folate, PP), high content of selenium, potassium, zinc, copper, phosphorus, calcium, sodium and other microelements, as well as polyunsaturated and monounsaturated fatty acids.
Vitamin Е is the most powerful natural antioxidant. It helps to protect the immune system from damage caused by the aging of the body, effects positively on the formation of sex hormones, inhibits the development of atherosclerosis, prevents formation of the blood clots and sclerotic plaques, and removes from the body free radicals that trigger the development of oncological diseases. Vitamin E deficiency leads to decrease in immunity.
Vitamin F is a complex of polyunsaturated fatty acids. It prevents the deposition of cholesterol in arteries, provides healthy skin and hair, affects the activity of the endocrine glands, and helps to burn unsaturated fat leading to the weight loss.
Vitamin A is considered to be a vitamin of 'growth' that insures a normal development of the body. It influences positively on eyesight, immune system and lungs functioning. It is one of the means of prevention and treatment of cancer diseases.
B-group vitamins are very useful for health. They split carbohydrates and glucose providing thereby the human body with necessary vitality. They also split fats and proteins, support normal functioning of central nervous system, and stimulate the gastrointestinal tract. B-group vitamins improve the condition of skin, hair, eyes and mouth cavity; they maintain muscle tone and improve functions of immune and nervous systems.
PP vitamin (niacin) actually is the most effective means that normalizes the content of 'bed' cholesterol level in the blood. It is critical for the vitality production; it also improves heart and circulatory system functioning, participates in more than 50 reactions where sugar and fat transform into vitality. PP vitamin is necessary for amino acid metabolism and participates in fats transformation into substances that control metabolic pathways in the body. It regulates oxidation-reduction processes in the body, facilitates normal tissue growth, has a beneficial effect on fat metabolism, and participates in sugar and fat transformation into vitality. Thanks to this vitamin a person is protected against cardiovascular diseases, thrombosis, hypertension, and diabetes. Normal functioning of the nervous system, stomach and alimentary tract as well as functioning of the liver and pancreas is not possible without PP vitamin. PP vitamin is involved into formation of such hormones as estrogen, progesterone, testosterone, insulin, cortisone, thyroxine that are important for normal functioning of many body organs and systems.
Due to high palmitoleic acid content, macadamia nut oil is considered to be the vegetable alternative to mink fat. Thanks to its composition and properties this precious oil is similar to those oils that are extracted from marine mammals (spermaceti oil). Palmitoleic acid is not practically found in other plants but it contains in the human skin. As a person gets older its content gradually decreases. Thanks to palmitoleic acid content macadamia nut oil prolongs the youthfulness of the skin.
Cold pressed macadamia nut oil.
The recommended intakes of Macadamia nut oil is 2-3 tablespoons daily. You can take it in the morning, afternoon and evening after meals. For ease of administration may dilute with a glass of water.
Macadamia oil has a pleasant aroma and delicate sweet flavor. Gently highlights the flavor and taste of the finished meat and fish dishes, pasta, baked or steamed vegetables.
Packing: 350 ml in glass bottle