Hamburger Bun - gluten free, Incola, 140 g

The taste of a real burger - gluten-free and without compromise.

This gluten-free hamburger bun with flaxseed is created for everyone looking for a balanced alternative to the classic bun. Soft, light, and pleasantly elastic, with a fine grain texture and a delicate taste that enhances the filling without overpowering it.

The added golden flaxseed gives a distinctive aroma and makes the bun a natural source of dietary fibre - an ideal choice for modern burgers at home or in professional kitchens.

Suitable for direct consumption as well as for light toasting - it keeps its shape and remains pleasantly moist.

Ingredients:

Ingredients: starch (tapioca, potato, corn), flours (rice, corn), water, golden flaxseed 7.3%, sunflower oil, yeast, rice syrup with grape juice concentrate, humectant (glycerol), plant fibres from psyllium, egg white powder (egg), sugar, thickeners (xanthan gum, hydroxypropyl methylcellulose), salt. May contain traces of milk.

Gluten-free! Wheat-free! Soy-free!

Nutritional values per 100 g:

Energy: 1205 kJ / 286 kcal
Fat: 6.5 g
of which saturates: 0.7 g
Carbohydrates: 50.5 g
of which sugars: 6.8 g
Fibre: 4.7 g
Protein: 4.0 g
Salt: 1.38 g

Directions for use:

Suitable for direct consumption or light toasting - keeps its shape and stays pleasantly moist.

Packed in a protective atmosphere to ensure better freshness.

Packing: 140 g (2 х 70 g)