Sweet tea - stevia leaves, plant sugar substitute, 40 g

Stevia, also called "honey herb", was known to mankind more than 1.5 thousand years ago, but modern humanity is discovering it very soon. Stevia Rebaudiana was "discovered" to the modern world by American explorer Antonio Bertoni in 1905, but then again "forgotten".

It is a perennial plant with a height of 50 to 70 cm with small smoky petals, with very small white flowers. It likes a warm and humid climate, well-enriched soil.

One square meter of grass is collected and dried, which can replace 7 kg of sugar.

It is enough to put in a cup of tea two or three small petals of this herb and the tea becomes as sweet as if you use two or three sugar cubes.

Useful properties:

Stevia restores liver cells, improves metabolism and responds well to the immune system. With regular use, strovia reduces the risk of ischemic disease and atherosclerosis.

Ingredients:

100% Stevia leaves - dried.

Method of preparation:

Pour 1 teaspoon with 200 ml boil water. Leave for 5 min.

Packing: 40 g