Chocolate candies with sweeteners, Trapa, 115 g

Tempting milk chocolate and hazelnut spread candies. A delicious dessert with no added sugar, suitable for diabetics.

These chocolates are palm oil and gluten-free. A delicious and healthy dessert from Spain.

Ingredients:

Sweeteners (maltitol, steviol glycoside (0.02%)), vegetable fats (coconut oil, sunflower oil, olive oil), cocoa paste, whey powder, fat-reduced cocoa powder, cocoa butter, hazelnut paste (3.5%), skimmed milk powder, cocoa butter, freeze-dried raspberries (2%), emulsifier (soy lecithin) and flavouring.

May contain traces of other nuts.

Nutritional values per 100 g:

Energy: 2028 kJ / 490 kcal
Fat: 36 g
of which saturated fatty acids: 25 g
Carbohydrates: 50 g
of which sugars: 9.3 g
polyols: 38 g
Protein: 5.2 g
Salt: 0.19 g

Gluten content: < 0.002 g

Usage:

For direct consumption or culinary use.

Excessive consumption may cause a laxative effect.

Packing: 115 g (12 candies)