Ayurvedic golden milk, instant drink, 150 g

Golden milk dates back thousands of years in Ayurvedic medicine and tradition, where it is used to aid digestion, breathing, prevent colds and flu, relieve muscle and joint pain, purify the blood, clear the skin, and aid sleep.

The main component of golden milk is turmeric (active ingredient - curcumin), due to its powerful immunostimulating properties. Turmeric helps remove toxins from the body, supports blood vessels, liver, joints and maintains a strong immune system.

The other ingredients in this ancient drink also play a significant role in the healing properties of golden milk. Piperine (black pepper extract) significantly improves the absorption of curcumin. The combination of the other ingredients - ginger, cinnamon, and cardamom - increases body temperature, aids digestion, and effectively helps cleanse the body of toxins.

Ingredients:

Coconut milk powder 62-64% fat, natural sugar substitute: stevia, erythritol, extracts with standardized active substance (turmeric, black pepper, ginger, Ceylon cinnamon, cardamom), silicon dioxide.

Nutritional values ​​per 100 g:

Energy: 1298 kJ / 311 kcal
Protein: 3.43 g
Fat: 23.28 g
of which saturated: 20 g
Carbohydrates: 22 g
of which sugars: 6.3 g
Sodium: 17 mg

Method of Preparation:

Hot drink:
Pour the contents of 2-3 teaspoons (no more than 10 g) into 200 ml of water at a temperature of 50-60°C and stir.

Summer cooling drink:
Pour the contents of 2-3 teaspoons (no more than 10 g) into 50-60 ml of lukewarm water and stir vigorously. Add a few ice cubes or top up with cold water to 200 ml.

Packing: 150 g