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- Gluten-free macaroni
- 100% natural
- GMO Free
- Preservatives Free
- Coloring Free
Beans Macaroni are made from Bulgarian white beans/beans flour. White beans are also a valuable source of plant protein.
Ingredients:
Beans flour, water.
Nutritional values per 100 g:
Energy value: 1617 kJ / 382 kcal
Fat: 382 g
Of which saturated fatty acids: 0.3 g
Carbohydrates: 55.0 g
Of which sugars: 4.8 g
Fiber: 11.5 g
Proteins: 32.5 g
Salt: 0.08 g
Methood of preparation:
The pack is baked in 2.5 liters of boiling, salted water. Cook 6-8 min. Drain. Garnish as desired.
Packing: 250 g
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