No products

2,40 €
2,40 €
Cane sugar is one of the oldest and most cherished natural sweeteners in the world. Its story begins over 2,500 years ago in ancient India, from where it spread across the Middle East and Europe. Today, sugarcane is cultivated mainly in the tropical regions of South America, Asia, and Africa - places where the warm sun and rich humidity help the plant develop its naturally sweet juice.
Organic cane sugar is obtained by pressing fresh sugarcane stalks. The extracted juice is gently purified and evaporated at low temperatures until natural crystals form - without bleaching, refining, or chemical additives. This careful process preserves the sugar’s natural minerals, its subtle aroma, and its characteristic golden color.
Health Benefits:
Unlike refined white sugar, organic cane sugar retains trace minerals naturally present in the plant - calcium, potassium, iron, and magnesium. It is less processed, with a mild caramel flavor and a more balanced effect on blood sugar levels. While still a sweetener, it remains closer to its natural source and is a better choice for those seeking a wholesome, mindful approach to nutrition.
Cane Sugar vs. Regular Sugar
Both types contain sucrose, but the difference lies in the degree of processing. Regular white sugar undergoes heavy refining, which removes molasses and nutrients. Cane sugar, on the other hand, retains a portion of the natural molasses, giving it its golden hue and gentle caramel aroma. Its deeper, more complex flavor makes it a favorite among chefs and lovers of authentic taste.
Ingredients:
Organic cane sugar - unrefined.
Nutritional values per 100 g:
Energy: 1666 kJ / 392 kcal
Fat: 0 g
of which saturated fatty acids: 0 g
Carbohydrates: 98 g
of which sugars: 98 g
Fiber: 0 g
Protein: 0.3 g
Salt: 0.01 g
Culinary Uses
Organic cane sugar is wonderfully versatile and can be used anywhere you would use regular sugar - in tea, coffee, smoothies, and desserts. It’s perfect for baking cakes, cookies, and pastries, where it adds a soft texture and a hint of caramel sweetness. It also enhances sauces, glazes, and marinades, bringing depth and warmth to every recipe.
Packing: 500 g