Soda has been known to man since fifteen hundred - two thousand years before our era, and maybe even earlier. It is extracted from the soda lakes.
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The original Canadian maple syrup is an environmentally friendly product with proven quality, produced in Canada. No added sugar or other substances.
Safe food additive! Gluten free! Bicarbonate of soda withput aluminum has a number of beneficial health effects.
Healthy package "Maple syrup and Soda" includes: Original Canadian Maple Syrup, Zdravnitza - 1 liter, Bicarbonate of soda, Aluminum Free, Zdravnitza - 500 g.
Original Canadian Maple Syrup
The original Canadian maple syrup consists essentially of sucrose and water, organic acids. It also contains amino acids, a wide variety of volatile organic compounds. Still, however, is not known exactly which compounds give the characteristic taste of maple syrup.
The original Canadian maple syrup is a natural food product made by heating the concentrated pure maple resin.
The original Canadian maple syrup contains: potassium, calcium, magnesium and manganese.
Potassium helps maintain energy volume of cells and provides permanent protection of the heart.
Calcium is essential for bone health.
Original Canadian maple syrup contains: Niacin; vitamins B5, B2, B6; folic acid, biotin and vitamin A.
Bicarbonate of Soda
In normal conditions, the soda is a white solid. Manufactured by Solvay process, in which a mixture of water, ammonia and sodium chloride (common salt) are reacted with carbon dioxide. Aqueous sodium bicarbonate solution is alkaline, because it is a salt of a strong base and a weak acid.
When discomfort with acid mix half a teaspoon of baking soda to half a liter of water and drink the mixture to ease the burning in the stomach and esophagus.
Urinary tract infections are treated by drinking a glass of water with dissolved in it half a tablespoon of baking soda once or twice daily.
We can alleviate thrombosis as drink a mixture of baking soda and lemon juice or apple cider vinegar.
Recipe with maple syrup and soda
Mix 3 parts maple syrup with 1 part baking soda (no aluminum content), mix the mixture at a low temperature (not more than 45 ° C) for 5 minutes and take 3 teaspoons. daily for 1-2 months.
If the taste is unpleasant, then you burn the mixture, which can easily happen.
Change your diet by not taking meat and especially no sugar, and no white flour!