Cocoa, Organic, raw, powder, 200 g

- Organic product
- GMO Free
- Vegan

The specific manufacturing process retains a significant portion of the nutritional value of cocoa beans without additives.

Organic cocoa is a natural source of:

- iron, magnesium, phosphorus, zinc, copper, manganese, potassium, calcium, selenium
- 32% natural fiber

Useful properties:

Organic cocoa has a beneficial effect on:
- the circulatory system
- concentration of free radicals
- the emotional state

Ingredients:

100% raw organic cocoa powder of the type "criollo"

Nutritional values per 100 g:

Energy: 1471 kJ / 353 kcal
Fat: 11.0 g
of which saturated: 6.83 g
Carbohydrates: 19.52 g
of which sugars: 2.45 g
Proteins: 28.7 g
Dietary fiber: 32.48 g
Sodium: 0.1 g

Usage:

Ideal for preparing desserts, shakes, raw pastries, cakes and more. Characteristic cocoa flavor. Combine well with nuts and nuts, fruits, and more.

BG-BIO-04
Agriculture outside the EU

Packing: 200 g