Yuzu, dried peel powder, Pimenta, 20 g

Yuzu is a Japanese citrus fruit with an aromatic peel that is used as a spice. Yuzu peel has an intense aroma, a combination of mandarin, lemon, and grapefruit, and gives a deep and fresh citrus accent to dishes and drinks.

Yuzu peel is used as a spice for sweet and savory dishes, to flavor drinks, and to decorate cakes. Dried and ground yuzu peels have a rich citrus aroma with spicy and fruity notes. The taste is sour, and refreshing, with a slight bitterness and sweetness reminiscent of lime, but with a more complex and sophisticated profile. It is a suitable seasoning for creams, ice creams, teas, alcoholic and non-alcoholic drinks.

Yuzu rind will add a wonderful citrus accent to Easter cake, as well as cookies, cupcakes, and other sweet baked goods.

It is also used in savory recipes – salad dressings, soups, stews, and Japanese sushi.

Yuzu peels release their aroma when gently heated.

Ingredients:

100% Yuzu - ground peel.

Usage:

Use as a seasoning for various hot and cold dishes, salads, dressings, etc. It can be used directly by sprinkling on food before serving. It can be added to an ingredient during cooking.

Packing: 20 g