Natural product with a well-balanced composition based on chicory, barley and Arabica coffee. The instant drink improves the functioning of the digestive system and has an invigorating effect.
Instant chicory has a rich taste with bitter notes. The plant is known as a useful alternative to coffee without containing caffeine.
The chicory is particularly rich in inulin, which helps normalize blood sugar. Inulin has a beneficial effect on gastrointestinal activity, promotes bifidobacterial activity and prevents the growth of Salmonella and Escherichia coli bacteria and plays an important role in regulating the blood cholesterol content.
The soluble fiber contained in the plant improves digestion and metabolism.
A warm beverage of instant chicory is recommended in a state of constant fatigue (asthenia), to improve mental abilities and increase in concentration.
Blueberry contains vitamins A, E, C, K, calcium, iron, copper, phosphorus, potassium, manganese, flavonoids and tannins. In this way, in addition to strengthening the body's overall immune system, it regulates digestion, blood sugar and blood pressure, relieves menstrual pain, prevents the formation of cysts, treats inflammation and reduces bleeding.
Arabica coffee is a type of coffee known as Arabian coffee or mountain coffee. It is believed to be the first type of coffee to be grown. This variety is dominant and represents about 60% of world production. Arabica variety was first discovered in Yemen in the 12th century.
Nutritional values per 100 g:
Energy: 1477 kJ / 353 kcal
Fat: 1.8 g
of which saturated: 0 g
Carbohydrates: 72 g
of which sugars: 0 g
Protein: 12.3 g
Salt: 0 g
Method of preparation:
Pour 2 tsp of drink with 150 ml hot water or milk. It can be sweetened with a sweetener of choice.
Packing: 90 g