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4,93 €
-15%
5,80 €
Expiration Date: 09.2028
- 100% natural product
- Alcohol Free
- Produced in Bulgaria
Aqueous solution (without alcohol) of the herbs milk thistle, dandelion and propolis.
Purpose:
Alcohol free Herbal drops have a beneficial effect on the liver, genitourinary and renal systems. It favors liver and kidney detoxification. It has a diuretic effect.
Ingredients:
1 ml contains 1 ml of tincture 1:5, equivalent to 250 mg of herbs.
Excipients: citric acid, potassium sorbate.
Content in a single dose:
Milk thistle (Silybum marianum): 133 mg
Dandelion - root (Taraxum officinale): 116 mg
Propolis: 48 mg
Content in a daily dose:
Milk thistle (Silybum marianum): 400 mg
Dandelion - root (Taraxum officinale): 350 mg
Propolis: 144 mg
Suggested Use:
Take 25 drops 3 times a day, dissolved in 100 ml of water.
25 drops = 1 ml
If the indicated daily dose is observed, 1 package of this herbal drops = about 33 days intake.
Dietary supplement! Do not exceed the recommended daily dose. Do not be used by children under 18 years of age. Do not to used as a substitute for a varied diet. Store in well-closed, original packaging in a dry place away from sunlight. To be used within 1 month after opening.
Packing: 100 ml in dark glass bottle
The lack of symptoms and the fact that the liver does not hurt are the main reasons why Bulgarians do not take the necessary care of this very important organ.
Dandelion is rich in nutrients and biologically active substances. The leaves contain proteins and carbohydrates, flavonoids, vitamins, trace elements, etc. Dandelion is rich in vitamins.
Blood purification, blood formation, participation in the exchange of fats, proteins, vitamins and hormones - these are just some of the activities in this laboratory. You have already guessed who this laboratory is - it is the liver.
As early as 1875, it was found that the plant is medicinal and has a choleretic and cholagogue effect. This means that it has a beneficial effect on a number of liver and bile problems.
Propolis is a mixture of resins, wax and pollen of plants enriched with enzymes and subjected to lactic-acidic fermentation in the digestive system of bees.
Still over in the Middle Ages in China and Europe, the milk thistle has been used to improve the liver and bile, to normalize digestion, and has been recommended for skin problems.
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