The range of possible uses of camel milk is great. It can be used for both lactose intolerance and other food allergies, as well as inflammatory bowel diseases.
- 100% natural product
- From Dubai, UAE
- Prepared from pure Camel Milk in EU approved facility
- Rich nourishing milk for preparing healthy drinks
Camel milk is five times more rich in vitamin C than cow's milk and has a low fat content. It is rich in various trace elements and has a higher percentage of iron, calcium and zinc.
Camel Milk Powder does not cause protein allergy and therefore affects excellent in people who are lactose intolerant. The product is rich in probiotics and antioxidants.
Studies have shown that regular consumption of camel milk may reduce the need for insulin injections in patients with type 1 diabetes. Camel milk is recommended for patients suffering from gastrointestinal diseases and ailments such as colitis, Crohn's disease, breast and liver caner, hepatitis, tuberculosis, autism and others.
Useful properties of Camel Milk Powder:
Camel Milk for Diabetes:
Camel milk contains a lot of nutrients, including insulin, which is an essential component of human health. The balance between insulin and glucose is very important in preventing diabetes. Prolonged consumption of camel milk may lead to a gradual decrease in the need for insulin injections until they are completely discontinued. As a precautionary measure, the consumption of camel milk stops the development of diabetes.
Camel milk for the body:
The high level of animal proteins that contain camel milk stimulates the proper growth of bones and organs. Many peoples use camel milk in malnourished children. African peoples use camel milk for long journeys through the desert when food and liquids are severely restricted.
Camel Milk for Autism:
The high concentration of unique organic compounds in camel milk has a particularly strong effect on the neurological system and can even prevent certain autoimmune diseases. Scientific studies have shown that autistic symptoms are reduced by regular consumption of camel milk.
100% pure Camel milk powder
Nutritional values per 100 g:
Energy value: 2030 kJ / 483 kCal
Fat: 25 g
of which saturated: 15 g
Carbohydrates: 40 g
Lactose: 38 g
Salt: 1.6 g
Vitamin and mineral content per 100 g:
Vitamin A: 87.2 μg
Vitamin B1: 0.4 mg
Vitamin B2: 0.3 mg
Vitamin C: 22.6 mg
Vitamin D: 0.7 μg
Vitamin E: 100 μg
Calcium: 1100 mg
To make 500 ml natural camel milk, add 5 tsp milk powder in 450 ml of water.
For best solubility pour water into a pot and then add the required amount of camel milk powder. Shake vigorously. Small particles may remain undigested due to the nature of camel's milk powder. This does not affect the quality and nutritional value of the product.
The product is not suitable for baby feeding!
Packing: 500 g