0,77 €
- Delicious, healthy breakfast
- Gluten Free
- Non Fried
The crispy chips are made from entirely natural ingredients - corn, brown rice and sea salt with cheese and onion flavor.
The corn and rice chips contain no gluten. No fried ingredients were used during production.
Ingredients:
Corn (62.4%), brown rice (15.6%), olive oil (13%), onion (0.44%), cheese powder (0.09%), maltodextrin, salt, sea salt, emulsifier: soy lecithin, anti-cacking agent: silicone dioxide), sugar, thickener (modified tapioca starch), acidity regulator: citric acid, stabilizer: disodium phosphate, rosemary powder.
May contain traces of sesame.
Nutritional values per 100 g:
Energy: 465 kcal / 1952 kJ
Protein: 5.86 g
Carbohydrates: 70.4 g
of which sugars: 0.97 g
Fat: 17.2 g
of which saturated fat content: 1.91 g
Fiber: 2.38 g
Salt: 2.11 g
Usage:
For direct consumption.
Packing: 50 g
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