Cayenne Red Pepper - powder, Zdravnitza, 100 g

- 100% natural product
- Hot, red pepper - Cayenne
- Impurity Free! Colorants Free!
- Vegan friendly

Hot pepper (Cayenne) certainly deserves much more attention because of the many health benefits associated with eating it. This very spicy herb has many advantages, such as supporting the cardiovascular system; prevention of stomach ulcers; support the digestive system and fight inflammation.

Cayenne pepper is named after a city in French Guiana where it is grown. This is the hot chili pepper from the family of peppers, sibling of jalapeño and paprika. The plants are no more than a meter and a half height and are usually grown in a tropical environment because they need moist and warm soil for optimum results. These peppers are very rich in nutrients and are an excellent source of vitamins, especially vitamin A, vitamin E, vitamin B6 and vitamin K.

Health Benefits:

Flu and cold
Cayenne promotes the degradation and ejection of mucus. The process of ejection of the mucus from the body is usually followed by alleviation of the symptoms of the flu.

Antifungal properties
The results of one study show that the kayin effectively prevents the formation of the fungal pathogens phomosis and colectrihum.

Preventing migraine headaches
This may be related to the ability of pepper to stimulate a response to pain at a different location in the body, thus redirecting the attention of the brain to the new location. After this initial reaction to pain, the substance P (a chemical causing pain) in the nerve fibers is depleted and the feeling of pain decreases.

Helps digestion
Cayenne is well known for helping digestion. It stimulates the digestive tract, increasing the flow of enzyme production and gastric juices. This enhances the body's ability to metabolize food (and toxins). Cayenne helps to relieve gas in the intestine. It stimulates intestinal peristalsis, helping both in digesting food and eliminating it from the body.

Prevents clots in the blood
Cayenne helps to reduce atherosclerosis, maintains fibrinolytic activity, and prevents blood clots, thereby reducing the likelihood of heart attack or stroke.

Antibacterial properties
Cayenne is an excellent preservative and is traditionally used to prevent bacteria from infecting the food.

Stimulates weight loss
Cayenne is a powerful stimulant of metabolism, helping the body to burn excess fat. Morning consumption of cayenne reduces appetite throughout the day.

Ingredients:

Ground hot red pepper “Cayenne” (Capsicum annuum).

Heat level: 40.000 SHU

Impurity Free! Colorants Free!

Directions for use:

Used as a spice for seasoning meat and vegetable dishes, soups, sauces and marinades. Due to its strong pungency, add in small quantities according to taste.

Pakcing: 100 g