Gluten-free muesli - banana and chocolate, Dr. Keskin, 350 g

Muesli is a natural source of nutrients needed for a truly active day. We recommend this product as a delicious and healthy breakfast for an energetic start to the day, as well as for a light dinner for a better night's sleep.

Health Benefits:

- rich nutritional composition of necessary substances that the body needs in the morning;
- satiates for a long time of the day;
- can be flavored according to each person's individual preferences;
- rich in fiber, vitamins and minerals.

Gluten-free muesli is suitable for consumption by people with gluten intolerance.

Ingredients:

Whole grain gluten-free oats 75%, banana chips 12% (dried bananas, refined coconut oil, flavoring), chocolate drops 8% (cocoa paste, sweetener - maltitol, skimmed cocoa powder, emulsifier - soy lecithin, natural flavoring - vanilla. Contains minimum 52% cocoa), flaxseed.

Contains allergens: soy lecithin.

Nutritional values per 100 g:

Energy: 1702 kJ / 406 kcal
Fat: 14.4 g
of which saturated fatty acids: 6.2 g
Carbohydrates: 51.6 g
of which sugars: 5.2 g
Fiber: 10.5 g
Protein: 12.3 g
Salt: 0.006 g

Method of prepration:

It is recommended to consume it after soaking in milk, fruit juices or smoothies.

Packing: 350 g