- 100% natural product
- Produced in Bulgaria in clean and green area!
- No added sugar or other ingredients!
Bulgarian Herbal Honey
Natural bee honey naturally possess various valuable nutritional and healing properties because it is collected from the various arable and mountain flowering plants. In essence, it is unique because his scars are determined by vegetation characteristic of the different regions and periods of the year.
Bulgarian Herbal Honey is recommended for: the treatment of pulmonary, renal, cardiovascular and gynecological diseases. Therefore, it is composed of useful substances from various plants, this honey is defined as the total lining, with variously positive impact on the body.
Useful properties of Bulgarian Honey:
Honey is not regulated drug, however Millennium experience of traditional medicine, as well as more recent studies of modern clinicians assigns its place among the natural products with curative effect.
His healing power has been known since ancient times: it does not irritate the stomach and is easily absorbed by the body, it helps with many diseases and calms the nervous system.
Bulgarian honey is irreplaceable food in the daily menu of man. This is mainly due to the remarkable composition: vitamins of the groups A, B, C, K, E, organic acids, enzymes invertase, lipase and many chemical elements which occur in blood in very small amounts.
It is useful to consume honey, but in certain quantities, to 100 g per day. Most acceptable is that this is done for 1 hour before bedtime or 3 hours after eating.
Honey can be dissolved in warm (not hot) water, and thus to be accepted by the body.
As the honey is rich in enzymes, facilitates its operation functions of the digestive glands. It also improves sleep. Bulgarian honey, combined with lemon juice, milk or herbal tea also helps with colds.
Aronia (Chockberry) is a compact shrub, reaching a height of 2.5 - 3 meters, with shiny, not jagged leaves. Its fruits are small blue black grains, which in the form of miniature apples.
For the healing purposes and the needs of the food industry, the fruits of the aronia are collected. They contain many vitamins - P, C, E, K, PP, carotene, B group vitamins, organic acids, sugar. By content of organic acids, the fruit of the aronia significantly outweighs strawberries, raspberries, red currants and mandarins. They also contain potassium, calcium, phosphorus, magnesium, pectin, tanning substances and much more.
Useful properties of Aronia:
Right off the bat, chokeberries are low in calories and fat, yet contain dietary fiber and a wealth of nutrients. If you’re trying to feel full and stay healthy, without packing on any extra pounds, chokeberries can be an excellent dietary aid.
Aid in Digestion
As mentioned above, chokeberries are high in dietary fiber, meaning that they facilitate smooth digestion by moving food through the gut efficiently. By bulking up the stool, fiber can help to eliminate constipation, diarrhea, cramping, bloating, and general stomach discomfort. The organic compounds in chokeberries also protect the gut from dangerous bacteria, due to its natural immune-boosting and antioxidant activity.
This is certainly the most important aspect of chokeberries, given that there are dozens of different antioxidants crammed into this one type of fruit! From quercetin, epicatechin, caffeic acid, and malvidin to lutein, zeaxanthin, and carotene, chokeberries provide a huge amount of antioxidant protection that can increase your overall health by eliminating free radicals in your bloodstream, skin, eyes, organs, and tissues that may be trying to cause healthy cells to mutate. The powerful anthocyanin and flavonoid activity is one of the most impressive and unique capacities of this tart fruit.
Bulgarian, herbal honey - 95%, Aronia fruit - 5%.
Produced in: Loznitza city, Bulgaria
For direct consumption. It can be used as a dessert or taken 1 tablespoon daily before meals.
Packing: 240 g in a glass jar