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- 100% natural flour
- Ground on a stone mill
- No artificial additives
- Fluffy and fine texture
Ground on a stone mill, thanks to which all the vitamins, enzymes, minerals and fibers are preserved in the grain, making the flour completely natural and healthy.
Features:
The flour is ground in a stone mill, thanks to which all the vitamins, enzymes, minerals and fibers are preserved in the grain, making the flour completely natural and healthy. Our wholemeal flour contains all the components of the grain - endosperm, germ and shell, in the proportions assigned to them by nature, and all the vitamins, minerals and phytonutrients contained in them. Nothing is removed or added.
Ingredients:
100% millet flour.
Usage:
Suitable for gluten-free diets. Making muffins, pancakes and bread. It is used to prevent heart problems due to its high magnesium content.
Packing: 500 g
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