Cholesterol is a soft fatty substance produced in the liver and found in animal tissues. The human body needs cholesterol. The problem starts when the amount is too much.
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- Product of Zdravnitza!
- 100% sunflower lecithin!
- Food supplement
- Rich in phospholipids and choline
- Suitable for vegans
- Does not contain lactose and allergens
- Gluten Free
- Does not contain artificial preservatives and additives
Sunflower lecithin belongs to a group of nutrients known as fats and phospholipids. It is important to know that even restless heart has a high content of lecithin.
Lecithin of plant origin is better than the animal and contributes to more effectively dissolve the cholesterol, decompose it into smaller particles and penetrates into the soft tissues of the body. When a diet with a low content of lecithin cholesterol particles increase in size and complicating the blood vessels.
Sunflower lecithin for liver and bile
Lecithin provides the body's natural source of choline (B4), which acts as a building block for acetylcholine, a substance in the brain that plays an important role in boosting memory. Choline strengthens the liver, gall bladder and improves the circulation of the fat and cholesterol. Quality lecithin is characterized by a higher level of phosphatide.
Lecithin plays a protective role in the liver by promoting collagen degradation contribute to the prevention of fibrosis and cirrhosis, which causes alcohol. Already cirrhosis is reversible by adding lecithin in the diet and proper nutrition, disease could reverse its course.
Sunflower lecithin for brain health
Sunflower lecithin is extremely useful in atherosclerosis, varicose veins and primary nutrient nerves, which constitute 17% of the nervous system. It is a major component in the formation of myelin. Its deficiency leads to nervous tension, irritation, fatigue, brain fatigue, hyperactivity and even to a complete nervous breakdown. In the myelin layer of people suffering from MS (multiple sclerosis) the amount of lecithin is below normal. His spending is increased when experiencing negative feelings and emotions such as anger, hatred, envy, fear, grief. Approximately 30% of the brain consists of lecithin, in the case of insulating and protective tissue surrounding the brain, spine and nerves thousand meters, lecithin represents 2/3 of their composition.
Sunflower lecithin during pregnancy and lactation
Lecithin is needed in everyday food for pregnant and lactating women, as involved in the formation and normal development of the brain and nervous system of the child. It is interesting to note that the breast milk contains lecithin and provides normal development of the nervous system of the newborn, in contrast to cow's milk. When blockage of the channels of breastfeeding is recommended the use of sunflower lecithin as a product which does not give an allergic reaction, unlike soy. A two teaspoons per day reduced viscosity (density) of milk and increasing the percentage of polyunsaturated fatty acids in the body.
Sunflower lecithin in severe illness or stress
Supplementation is recommended after a long and serious illness, during exercise, trauma, intensive sports training. Reduces joint pain, promotes their mobility because of their content of linoleic acid.
100% pure sunflower lecithin, powder.
Content of natural phospholipids per 100 g:
Phosphatidylcholine: 23-25 g
Phosphatidylinositol: 20 g
Phosphatidylethanolamine: 15 - 25 g
Phosphatidic acid: 2-8 g
Nutritional values per 100 g:
Energy value: 719 kcal / 2962 kJ
Total Fat: 83 g
of which saturated: 23 g
Carbohydrates: 1 g
of which sugars: 1 g
Proteins: 7 g
Salt: < 0.1 g
1 tsp (5-8 g) twice a day. Sunflower lecithin powder can be added to various dishes and drinks.
With elevated cholesterol levels, the daily dose may increase after consultation with a specialist.
Store in a cool, dry place away from direct sunlight.
Packing: 150 g
Sunflower lecithin is a pure, natural product - a natural alternative to eggs and butter, rich in phospholipids and choline. Suitable for vegans.