0,77 €
- Delicious, healthy breakfast
- Gluten Free
- Non Fried
Crispy chips are made from entirely natural ingredients - corn and brown rice.
The corn and rice chips contain no gluten. No fried ingredients were used during production.
Ingredients:
Corn (68%), brown rice (17%), olive oil (13%), sea salt (2%), emulsifier: soy lecithin.
May contain traces of sesame and lactose.
Nutritional values per 100 g:
Energy: 408 kcal / 1725 kJ
Fat: 5.22 g
of which saturated: 0.63 g
Carbohydrates: 82.9 g
of which sugars: 1.05 g
Fiber: 1.53 g
Salt: 1 g
Usage:
For direct consumption.
Packing: 50 g
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