Raw Buckwheat, DaroVita, 250 g

- 100% natural product
- Raw, green buckwheat
- GMO-free! Allergen-free!
- Vegan product

Buckwheat has a lower carbohydrate content compared to several cereals, potatoes, and rice. This makes it an excellent food for diabetics, overweight people,e and those on a special diet.

In combination with milk, buckwheat significantly improves the functioning of the gastrointestinal tract and boosts metabolism without burdening the digestive system, because it contains pectin.

Buckwheat helps stabilize blood sugar, which makes it suitable not only for people on a diet but also for diabetics.

Buckwheat contains nutrients that have the properties to remove cholesterol from the blood, as well as reduce the permeability and fragility of the walls of blood vessels. It is a suitable food for people who suffer from hemorrhoids and varicose veins.

Buckwheat helps increase muscle strength and endurance in athletes, due to its high protein content.

Buckwheat is rich in flavonoids, which dramatically slow down the aging process.

Magnesium, which is contained in buckwheat, is very important for the prevention of the cardiovascular system.

Buckwheat is also recommended as a means of combating rheumatism and arthritis, against atherosclerosis, hypertension, and hypofunction of the thyroid gland, as well as for improving the immune system and maintaining good vision.

Buckwheat is also used in the field of reflexology. Walking barefoot on buckwheat grains allows for the pressure of several active points on the foot.

With age, complaints such as high blood pressure and hardening of the arteries appear, which should be taken seriously. Dishes such as eggs, cheese, pods, and all types of meat should be replaced with foods that contain buckwheat, and salt and vinegar should also be limited. Raw food is recommended, including fresh salads seasoned with lemon, whey, or vegetable oil.

Ingredients:

100% raw buckwheat.

GMO Free! Allergens Free!

Nutritional values per 100 g:

Energy: 343 kcal / 1436 kJ
Fat: 3.0 g
of which saturated: 1.0 g
Protein: 13 g
Carbohydrates: 71 g
of which sugars: 0 g
Fiber: 10 g
Salt: 0.0 g

Purpose:

For direct consumption after heat treatment. Suitable for preparing dishes, soups, side dishes, etc. Can be used to prepare sprouts.

Packing: 250 g