Peppermint is a soothing herb that has been used for thousands of years for upset stomachs and indigestion, and also as a means of preventing morning sickness during pregnancy.
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- 100% natural product
- Produced in Bulgaria
- According to the prescriptions of the Bulgarian healer Petar Dimkov
- One month supply per pack
Herbal mixture №11 of "Zdravnitza" is composed of 12 types of Bulgarian herbs that can be used for slim figure and body weight control. The amount is enough for a one-month intake!
Herbal mixture №11 of "Zdravnitza" contains no poisonous and hazardous to the health of plants. Herbal mixture №11 meets the requirements of the "Bulgarian State Standard" and the Ministry of Health in Bulgaria.
Alder Buckthorn has a laxative or cleansing effect. It also has a choleretic effect. After taking the effect occurs relatively quickly, between 6-10 hours. The biggest advantage of Alder Buckthorn, according to experts, is that it has no negative effects on the activity of the small intestine. Alder Buckthorn increases peristalsis of the colon. Folk medicine also uses the herb to regulate body weight.
Walnut leaves have anti-inflammatory, tonic effect on the nervous and digestive systems. Bulgarian folk medicine uses walnut leaves for stomach and intestinal problems, as well as for metabolic disorders.
The herb has a diuretic and anti-inflammatory effect. A number of studies have shown that the decoction of the roots of the Restharrow has a diuretic effect and increases the excretion of uric acid by 20%. Ordinary medicine uses the herb for gout, prostatitis, kidney problems, infertility and obesity.
The herb has anti-inflammatory, antiseptic, immunostimulating, diuretic and tonic effects. Goldenrod has a beneficial effect on the kidneys and urinary tract. The golden rod normalizes the water volume in the body and purifies the blood after prolonged use of medication.
Dandelion leaves contain bitter substances, organic acids and glucosides. The herb is known as a powerful diuretic that helps relieve fluid retention. Dandelion has an excellent effect on the digestive system, liver and bile.
The herb contains a number of beneficial substances for the body, including vitamin K, saponins, tannins, fats, sterols, flavonoids, pantothenic acid. Folk medicine uses the plant for kidney and liver problems. Corn silk suppresses appetite and is an effective means of weight loss.
Melissa stimulates digestive processes and suppresses nausea and vomiting. The herb has antispasmodic-antispastic and analgesic effects. The plant calms the nervous system and has a beneficial effect on headaches and insomnia.
Due to its many active ingredients, yarrow is widely used in medicine. It has antispasmodic, gas-repellent, anti-inflammatory and antiparasitic effects. Yarrow is used to relieve digestive problems, including stomach pain, intestinal inflammation, constipation and flatulence.
Mint is an excellent remedy for relieving the symptoms of irritable bowel syndrome. The use of mint relaxes the smooth muscles of the gastrointestinal tract and has anti-inflammatory effects. The herb reduces the sensation of stomach pain.
Rose improves the activity of the digestive system. The plant contains antioxidants such as vitamins A and E, which help to successfully lose weight. In addition, the rose helps with stress and promotes skin health.
Linden flower has a strong diaphoretic and mild disinfectant effect. It is also known as an antispastic, anti-inflammatory and diuretic product.
Licorice is traditionally used to improve the digestive system. Supports the work of the gastrointestinal tract - reduces the influence of factors that irritate the intestines. Contributes to the normal functioning of the endocrine system.
Herbal mixture №11 contains 200 g of dried herbs in the ratio:
- Alder Buckthorn (Rhamnus frangula): 20%
- Walnut - leaves (Juglans regia): 10%
- Restharrow (Ononis spinosa): 10%
- Goldenrod (Solidago virgaurea): 10%
- Dandelion - leaves (Taraxacum officinale): 10%
- Corn silk (Stigmata Maydis): 10%
- Melissa (Melissa officinalis): 5%
- Yarrow (Achillea Millefolium): 5%
- Mint (Mentha): 5%
- Bulgarian Rose (Rosa damascena): 5%
- Linden (Tiliae argentea): 5%
- Liquorice (Glycrrhiza glabra): 5%
Method of preparation:
Boil 2 tablespoons of the herbal mixture for 5 minutes in 500 g of water. Strain and drink 3 times daily before meals.
Store in a dry, ventilated, protected from direct sunlight.
Packing: 200 g
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niakoga biah otslabnala s tozi sastav,togava predi 25 godini se kazvashe chai za otslabvane,no tozi e po sashtata recepta