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2,15 €
- 100% natural product
- Does not contain preservatives or enhancers
- Suitable for vegetarians and vegans
Thai cuisine is known for the way it balances flavors so that the dish is pleasing to the four tastes that the human tongue is sensitive to. Our taste buds recognize bitter, sour, salty, and sweet, and Thai cuisine blends 3-4 of these flavors into each dish. What the different dishes have in common is that there is always a richly aromatic element that is often spicy as well.
The mix is extremely suitable for meat dishes, chicken, seafood and cereals, as well as for flavoring grilled vegetables.
Ingredients:
Coriander, cumin, cinnamon, chili, salt, ginger, citric acid, mustard, garlic, onion, anise, cloves, red and black pepper.
Method of preparation:
Use as a seasoning for meat and vegetable dishes.
Packing: 55 g in glass jar
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