Turmeric and Ginger, herbal tincture, Bioherba, 50 ml

Ginger offers numerous health benefits: it boosts the immune system, improves digestion, helps with nausea and pain, and has a calming effect on fear and stress.

The buds of the clove tree are also rich in polyphenols, resins, waxes, sapogenins, fats, etc. In Bulgarian folk medicine, turmeric was known even before the superfood boom.

Most often in herbal medicine, ginger is added to teas. It is used for colds, cough, runny nose, sore throat.

Blood purification, blood formation, participation in the exchange of fats, proteins, vitamins and hormones - these are just some of the activities in this laboratory. You have already guessed who this laboratory is - it is the liver.

According to Eastern folk medicine, dried turmeric root has many useful properties. It removes toxins, warms and purifies the blood. It also cleanses the body's energy channels (meridians).

More and more people are discovering the amazing properties of ginger (Zingiber Officinale L). The specific taste in the aroma of ginger comes from the natural oils contained in it, as one of the most important groups of substances - Gingeroli.

Ginger is one of the most special and at the same time one of the most delicious spices on the planet. The plant is loaded with nutrients and bioactive compounds that have powerful benefits for human health.

It is believed that it can soothe a headache in less than 15 minutes. This is because ginger contains gingerol, which has an aspirin-like effect and has the same blood-thinning properties naturally.