Alfalfa Leaf, Bioherba, 60 capsules

Alfalfa, also known as the "father of all foods", is suitable for maintaining your good health throughout the year.

With a wide range of substances and elements, alfalfa brings many benefits to your body. It is a rich source of protein, calcium, iron, magnesium, phosphophen, natrium, zinc, carotene, coumarins, 8 essential amino acids, flavonoids and vitamins C, A, D, B1, B6, Ea K. amylase, coagylase, emylcin, lipase, ppotease, pectinase.

The plant has an alkalizing and detoxifying effect on the liver. Supports the function of the blood, nervous, cardiovascular and digestive systems, the pituitary gland and has an antifungal effect. Alfalfa has an anti-anemic, diuretic, laxative, tonic effect. It works effectively in anemia due to its high iron content. It is ranked among the plants with the highest content of chlorophyll, which is also known for its health benefits to the body.

Purpose:

Contributes to normal metabolism and energy production. Iron contributes to the normal transport of oxygen in the body.

Ingredients:

Contributes to the normal formation of red blood cells and hemoglobin. Iron contributes to reducing the feeling of tiredness and fatigue.

Content in a daily dose (2 capsules):

Alfalfa: 400 mg
Iron: 14 mg

Suggested Use:

Take 1 capsule twice daily with water.

Dietary supplement with plant extract, plant powder and vitamin C. The indicated daily consumption should not be exceeded. Dietary supplements should not be used as a substitute for a balanced and varied diet. Not recommended for children, adolescents, pregnant and lactating women. Keep away from small children. The product is not organically certified according to Regulation (EU) 2018/848.

Number and date of entry of the food additive in the BFSA register: Т171600019/01.02.2017

Packing: 60 capsules