Lemon balm is a perennial herb with a pleasant lemony smell. Calms the nervous system, has an antispasmodic-antispastic, pain-relieving and anticonvulsant effect.
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Lemon balm syrup is a pasteurized liquid extract from the leaves of the Melissa officinalis plant. It has a positive effect on mental health and cognitive processes, has a relaxing effect, and helps with falling asleep. Lemon balm has a good effect on the digestive, respirator,y and circulatory systems. It protects cells from oxidative stress. The product contains only naturally occurring sugars.
Health Benefits:
- Antispasmodic effect. Relieves pain and spasms in the gastrointestinal tract, has an antiemetic effect;
- Normalizes digestion, improves appetite, and stimulates gastric secretion;
- Helps cleanse the body, balances pH, removes fluids;
- Lowers blood pressure, helps with hypertension and arrhythmia, normalizes the condition of blood vessels;
- Has a beneficial effect on heart patients - eliminates shortness of breath, reduces tachycardia and pain in the heart area;
- Calms the nerves, helps overcome stress, as well as relieves anxiety;
- Used to strengthen the immune system in colds and viral infections. Removes toxins and lowers visceral body temperature;
- Has a positive effect on mood;
- Has a good effect on PMS (premenstrual syndrome) - reduces the severity of painful symptoms, and suppresses irritability and mood swings.
Application:
Contributes to the normal state of the nervous system.
Ingredients:
Lemon balm (Melissa officinalis L.), DER leaf extract 2-4:1, Water, Citric acid.
Content in a daily dose:
Lemon balm - leaf extract: 300 mg
Suggested Use:
For adults over 18 years: 15 ml (3 tsp) daily, before meals.
After opening, store in the refrigerator. To be consumed within 21 days after opening.
Do not be used as a substitute for a varied and complete diet. Do not exceed the recommended daily dose.
Number and date of entry of the food additive in the BFSA register: Т222408130/02.10.2024
Packing: 500 ml
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