Buckwheat is gluten free! Suitable for celiac disease. It is low calorie, roch in fiber and suitable for prevention of digestive problems.
No products
3,22 €
3,22 €
- 100% natural flour
- Ground on a stone mill
- No artificial additives
- Fluffy and fine texture
Ground on a stone mill, thanks to which all the vitamins, enzymes, minerals and fibers are preserved in the grain, making the flour completely natural and healthy.
Features:
The flour is ground in a stone mill, thanks to which all the vitamins, enzymes, minerals and fibers are preserved in the grain, making the flour completely natural and healthy. Our wholemeal flour contains all the components of the grain - endosperm, germ and shell, in the proportions assigned to them by nature, and all the vitamins, minerals and phytonutrients contained in them. Nothing is removed or added.
Ingredients:
100% buckwheat flour.
Usage:
Suitable for pastries, macaroni, cakes, pancakes. Gluten-free product.
Packing: 500 g
2,15 €
3,22 €
8,33 €
4,29 €
6,08 €
2,25 €
1,48 €
3,58 €
1,84 €
3,32 €