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2,05 €
- 100% natural product
- Does not contain preservatives or enhancers
- Suitable for vegetarians and vegans
Sumac originates from the Arab world and the Middle East, being extremely popular in this part of the world. It is obtained from the fruits of a bushy plant with a purple color.
The specific slightly sour taste of sumac makes it an ideal substitute for vinegar in a number of dishes. It is used very often in salad because of its pleasantly sour lemon flavor, as well as in the preparation of fish and white meats. Precisely because of its strong characteristics, very little of the spice is needed for flavoring.
Ingredients:
Dried and ground Sumnac fruits.
Usage:
Use as a seasoning for salads, fish and meat dishes.
Packing: 55 g in glass jar
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