Folk recipes with wine and apple cider vinegar
Egyptians, Assyrians, Babylonians, Bulgarians, Jews, Greeks, Romans and Germans used vinegar to cook sour dishes, to store meat and vegetables, for soft drinks.
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Egyptians, Assyrians, Babylonians, Bulgarians, Jews, Greeks, Romans and Germans used vinegar to cook sour dishes, to store meat and vegetables, for soft drinks.
More and more people are discovering the amazing properties of ginger (Zingiber Officinale L). The specific taste in the aroma of ginger comes from the natural oils contained in it, as one of the most important groups of substances - Gingeroli.
During its initial development, the fibroid usually does not give complaints and is found accidentally during a preventive examination or examination on another occasion.
As early as 1875, it was found that the plant is medicinal and has a choleretic and cholagogue effect. This means that it has a beneficial effect on a number of liver and bile problems.
Natural and high-quality brewer's yeast is produced from brewer's yeast, which is obtained only from natural products malt, hops and water.
In many countries, chicory is grown and distributed as a cultivated plant because of the leaves, which are consumed raw in salads and because of the roots, which are used as a good substitute for coffee.
South American Indians are traditionally known as one of the healthiest people in the world. They rarely suffer from cancer or infectious diseases. The secret of their immunity is due to the use of cat's claw.
Protein is an important part of your diet. Intake extra protein will help you build more muscle and make you stronger. Intake more protein is recommended when you have gained more body fat.
Gout is a disease, one of the main causes of which is the systemic overeating of meat, especially the liver, kidneys, thymus glands, and alcohol overdose. Zdravnitza has selected six effective Bulgarian herbal recipes against gout.
Ginger is one of the most special and at the same time one of the most delicious spices on the planet. The plant is loaded with nutrients and bioactive compounds that have powerful benefits for human health.