Millet Macaroni, gluten free, Kramas, 250 g

- Gluten-free macaroni
- 100% natural
- GMO Free
- Preservatives Free
- Coloring Free

Macaroni from millet are a very good source of nutrients, B-vitamins, minerals, especially magnesium and organic compounds, which can greatly increase our health. Millet is also a healthy source of essential oils for the body.

Ingredients:

Millet flour, water.

Nutritional values per 100 g:

Energy value: 1591 kJ / 376 kcal
Fat: 4.3 g
of which saturated fatty acids: 0 g
Carbohydrates: 72.7 g
of which sugars: 0 g
Fiber: 0 g
Protein: 11.5 g
Salt: 0.00 g

Methood of preparation:

The pack is baked in 2.5 liters of boiling, salted water. Cook 6-8 min. Drain. Garnish as desired.

Packing: 250 g