Saffron - the expensive spice with many health benefits
The spice was known to Bulgarians until the beginning of the 20th century, after which it was forgotten. As a spice, the dried licks collected from the flowers of the sown saffron are used.
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The spice was known to Bulgarians until the beginning of the 20th century, after which it was forgotten. As a spice, the dried licks collected from the flowers of the sown saffron are used.
The kidneys regulate our blood pressure level and are involved in the production of vitamin D. Their main function is to remove toxic waste from the body and keep all the valuable compounds and proteins in the blood.
Even the Hindus knew the smelly basil and valued it highly. The Romans did not like it very much because they used it to treat melancholy and depression. Other peoples thought that whoever used basil became beautiful and attractive.
Chew on nettle seeds! They have a tonic effect on our health, strengthen the immune system. In this way, you provide yourself with additional vitality. The seeds also act on potency.
The homeland of the apricot is Northeastern Armenia. Until now, wild apricot is found in Central Asia, Dagestan, North-Eastern Armenia. In Bulgaria, the apricot became a fruit crop after the Liberation.
Most often in herbal medicine, ginger is added to teas. It is used for colds, cough, runny nose, sore throat.
"Zdravnitza" brings to your attention 10 healing properties of the apple, which you may not have suspected until now and which will make you love this fruit even more.
Preparations from the flowers or fruits of elderberry (Sambucus nigra) have laxative and diuretic properties and are therefore highly recommended in weight loss diets.
The diet is used for various forms of constipation, such as atonic, spastic, mechanical, etc. in the chronic and acute stage of the disease.
Artichoke diuretic properties - it increases the volume of urine, contributing to the excretion of urea and toxic substances from the body.