Healthy package "Raw, vegan candy" includes: Hazelnut and cocoa cream, Cocoa butter, Coconut flour, Almond flour, Freeze-dried banana, Sweet stevia, Inulin.
Hazelnut and cocoa cream
An all-natural product made from hazelnuts and premium Belgian dark (bitter) chocolate. An explosion of taste, texture, and quality. Contains no milk, palm oil, gluten, or animal products.
Cocoa butter
Cocoa butter is a type of fat extracted from the beans of the Theobroma cacao plant and is used as a raw material in the production of chocolate products, incl. pastries, bars and lattes.
Cocoa butter consists of a combination of saturated and unsaturated fatty acids. Cocoa bean butter contains approximately 60% saturated fat (palmitic, stearic, lauric, and myristic acid), 35% monounsaturated fat (oleic acid), and 1% polyunsaturated fat (linoleic acid).
Cocoa butter is high in vitamin D2, a precursor to the active form of vitamin D in the body.
Coconut flour
Coconut flour is especially recommended for people with inflammatory problems that occur after consuming wheat and gluten. Coconut flour is safe for consumption by people who suffer from celiac disease, leaky gut syndrome or diabetes.
Almond flour
Almond flour largely possesses the valuable properties of almonds. It is rich in the minerals calcium, iron, magnesium, and zinc and vitamins B1, B2, and B9. High in vitamin E, which successfully fights high cholesterol and has strong antioxidant properties.
Sweet almond flour is a perfect addition to any gluten-free dish - bread, various baked goods, sauces, and others. Almond flour adds a nutty flavor to any dish.
Freeze-dried banana
Lyophilization (sublimation drying) is a process of shock freezing under pressure and vacuum drying. The dried fruit has a higher concentration of biologically active substances than the raw material. The taste is preserved. It has a high degree of absorption by the body.
Sweet Stevia
"Sweet Stevia" is a low-calorie alternative to white sugar that has a low glycemic index. "Sweet Stevia" does not contain artificial sweeteners. As a result of its natural sweetness, "Sweet Stevia" is suitable for everyday use, during diets it can be used to lose weight and maintain a slim figure.
Inulin from chicory
Inulin passes through the stomach and small intestine without breaking its integrity. Passing through the digestive tract, inulin creates a gel that remains undigested and thus reaches the colon.
There, almost completely undissolved, it becomes ideal food for good bacteria. In addition to these properties, inulin adds another irreplaceable one - it reduces the ability of our body to form a certain type of fat.
Regular intake of inulin helps with hypertension, improves lipid metabolism, and has a beneficial effect on diabetes. Inulin also helps with constipation and improves the absorption of minerals by the body.
Raw, vegan candy
With the products contained in this healthy package, you can prepare the healthy, raw candies of "Zdravnitza".
You can learn more about the recipe at: Raw, Vegan Christmas Candy (Recipe)