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- 100% natural flour
- Ground on a stone mill
- No artificial additives
- Fluffy and fine texture
Ground on a stone mill, thanks to which all the vitamins, enzymes, minerals and fibers are preserved in the grain, making the flour completely natural and healthy.
Ingredients:
100% full grain corn flour.
Usage:
Suitable for the preparation of any kind of dietetic bakery, bread, pastry and other pasta. When making bread, it is usually not used alone, but in combination with wheat flour, in proportions up to 50%. Especially suitable for panning.
Packing: 1 kg
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