"Zdravnitza" brings to your attention 10 healing properties of the apple, which you may not have suspected until now and which will make you love this fruit even more.
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Apple cider vinegar is a type of vinegar made by fermenting apple wine. During this process, the sugar in the apples is broken down by bacteria and yeast into alcohol and then into vinegar. Apple cider vinegar contains acetic acid and lactic, citric and malic acids.
Certain types of vinegar, such as white vinegar, balsamic vinegar, wine vinegar, and rice vinegar, are mainly used for cooking, and apple cider vinegar is also used for health purposes.
Health Benefits of Apple Cider Vinegar:
Apple cider vinegar effectively dissolves uric acid, which accumulates in the form of crystals mainly in the liver. Already dissolved, it is easily excreted from the body. If not cleared, accumulated uric acid can cause kidney disease, gout, ischemic heart disease, and more. To treat a urinary tract infection, you can combine the action of apple cider vinegar with cranberry. Two tablespoons of the vinegar are mixed with 240 ml of cranberry juice. One tea cup of the drink is taken three times a day before meals.
Apple cider vinegar is one of the cheapest and most effective remedies for dealing with pesky toe fungus. For this purpose, foot baths are made in a solution of water and vinegar in a ratio of 1:1. Feet should be soaked for 30 minutes morning, noon and night.
Apple cider vinegar also helps against headaches, colic, hypertension, insect bites. Mixed with honey and sparkling water, it is a great refreshing and healthy drink that can be taken at any time.
In addition to medicine, vinegar is also a good beautifier. A vinegar mask can stop hair loss. It is necessary to heat apple cider vinegar in a water bath and, still warm, rub it into the roots and along the length of the hair. Cover your head with a plastic cap and a towel and let the solution work for about an hour. Then rinse thoroughly with water.
Ingredients:
Apple cider vinegar.
Naturally derived, unheated, unfiltered, unpasteurized.
Certified by Certification Authority DE-ÖKO-007
Acidity: 5%
Usage:
For culinary use. Add up to 3 tsp of the product as a dressing to a ready-made salad. It can be added to a glass of water or tea.
Packing: 750 ml in glass bottle
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